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A rich whole grain wheat crispbread, mixed with sunflower and sesame seeds, and linseed, then topped with savoury Emmental cheese and nutty pumpkin seeds. Organic seed content - 16%
Ingredients:
Wholegrain wheat flour (60%), emmental cheese (10%) (contains milk), pumpkin seeds (8%), oats, sunflower seeds (3%), linseeds (3%), sesame seeds (2%), sea salt, yeast, barley malt extract .
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